Terroni Sud Forno Produzione e Spaccio (Spaccio East)

This is the second time I went to the old winery to eat Pure Spirits Oyster House. The last tuna fish steak is still fresh in memory. As always, I ordered oysters, and different origins cooperate with different marinades. I like this mango jam very much, yum! This plate of pasta is delicious! Fresh and milky. The rest of the dishes are also remarkable. Will go again next time

The layout is not very gorgeous, but there are many people making appointments, and the service attitude is superb! Small green peppers, it tastes a little spicy, but the taste is still refreshing. The tomato salad is very refreshing, and it is great as an appetizer! The salmon helped us cut the slices, it was still very chewy, Q bounced the taste! Garlic shrimp, must order Spanish classic cuisine, this time not placed on the stone pot is quite surprised, salty plus the smell of the overflowing garlic, very amazing. The meal is full of a large portion, and it is a little bit uneatable to eat at the end. Add some lemon juice to taste better!

A Mexican restaurant, this used to be the Boiler Room, its Patio is the largest in Toronto! In winter, you can eat in the restaurant, which is also very trendy and gorgeous! Be sure to order Mexican taco and margarita

Balzac&#39;s (Balzac Coffee), facing the iconic sculpture (dance man) in the ancient brewery area. The red brick and green window building where it is located is one of Toronto&#39;s historic buildings, built in 1895. It originally used two steam pumps to transport 3,000 gallons of water per minute.

Terroni Sud Forno Produzione e Spaccio (Spaccio East)

Attractions Near Terroni Sud Forno Produzione e Spaccio (Spaccio East)

Restaurants Near Terroni Sud Forno Produzione e Spaccio (Spaccio East)

Hotels Near Terroni Sud Forno Produzione e Spaccio (Spaccio East)

Contact Us

About

Other Services